Food Movies

Some want to keep it a secret, others want to deconstruct it, and some New Yorkers simply want to celebrate the city's fabled chopped cheese sandwich.

Charlie Chaplin meets a hobo and he is in desperately in need of food and shelter. What transpires is Charlie’s mission to help this hobo...

Panama is reimagining coffee, and driving new standards for both quality and economics. Explores variety, farming practice, and processing...

A young woman cooks in her family kitchen. Through an off-screen exchange with her mother, generational tensions around womanhood, faith, and...

Hello Kitty and her friends show us the cuisine of the world. Disguised as little local chefs, they take us to Italy with its famous Neapolitan...

Travel through Sicily with pleasure

A conversation between Idrees Khan and his mother on how the celebrate their Trini culture in Orlando

In an alternate food-themed reality, the brash Detective Alfredo crosses former friends and enemies in an attempt to retrieve a stolen heirloom, The...

Care work, awareness-raising, waste reduction. Thieboudienne, chaufa, paella. What do these recipes have in common? Who cooks them? Where?

Short documentary about—the now closed—Olympic Doughnuts in Footscray, Melbourne.

Paella, tapas or tortillas: Spanish cuisine, which gives pride of place to vegetables and fresh produce, is a guest of choice at the French table.

The Epicure depicts a person undertaking a highly unusual meal, for which the motives of doing so, are unknown

The French pastry again on the roof of the world! On January 23rd, France is awarded for the 8th time wins the pastry world cup again, one of the...

Ishq e Qalandar - The Beautiful Sindh is a travel film that takes viewers through one of the most ancient civilizations on Earth called Sindh. Shezan...

The film emphasizes the importance of trying new experiences, whether it's tasting unfamiliar foods or meeting new people. It encourages viewers to...

Over 11 billion sandwiches are eaten every year, but which is Britain's favourite?

Adopted at the age of ten from her homeland of Bénin, West Africa, and raised in an abusive household in Connecticut, Chef Adé Carrena...

Savor the history and learn what goes into the preparation of Beijing's renowned delicacy, Peking duck, with this delicious documentary. Famous for...